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UID:10000642-1769535000-1769544000@grassworks.org
SUMMARY:Farm Transition Course
DESCRIPTION:This winter\, the Land Stewardship Project will be hosting their 2026 Farm Transition Planning Course\, starting on January 27 and running through March 10.  The deadline to register is January 9. This holistic course is offered online\, and is scheduled for Tuesday evenings from 5:30 p.m. to 8 p.m.  Each week\, attendees will be guided through the planning process by resource professionals\, experienced landowners\, and LSP staff\, with time allocated for your direct questions. \n\n\n\nThe Farm Transition Planning Course can play a key role in developing your farm’s future. Whether you need to plan for the next generation of farmers on your land or simply begin the conversation about the next steps with your family\, this course will help guide you through the process. \n\n\n\nThe registration deadline for the 2026 course is Friday\, January 9\, with the first day of the course on Tuesday\, January 27. LSP only offers this course once per year and class size is limited\, so sign-up now! \n\n\n\n2026 Farm Transition Planning Course \n\n\n\nWHEN: Tuesdays from January 27 to March 10TIME:  5:30 p.m.-8 p.m. WHERE: OnlineWHAT: The focus will be on values and vision\, financial and legal considerations\, options for farm transitions\, resources to guide the planning process\, and communication tools. COST: $250 per farm family
URL:https://grassworks.org/event/farm-transition-course/2026-01-27/
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DTSTART;TZID=America/Chicago:20260127T190000
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UID:10000661-1769540400-1769545800@grassworks.org
SUMMARY:School for Beginning Beef Production
DESCRIPTION:Maybe you are new to beef production or perhaps you are a dairy producer thinking about adding or transitioning to beef production. If so\, join the School for Beginning Beef Production. \n\n\n\n\nJan 27:  Business of beef: what are your options?\n\n\n\nJan 29:  Setting goals and marketing\n\n\n\nFeb 3:    Perennial forage management and cow-calf nutrition\n\n\n\nFeb 5:    Veterinary\, biosecurity\, and recordkeeping skills\n\n\n\nFeb 10:   Herd reproduction to build your future\n\n\n\nFeb 12:   Annual forage management and intro to stocker\, backgrounder\, finishing enterprises\n\n\n\n\nEach session will be held online via ZOOM from 7 – 8.30 pm (Central). \n\n\n\nDon’t miss out on this opportunity to learn about beef production at no cost! \n\n\n\nParticipants will receive additional resources. Course registration closes on Jan 26! \n\n\n\nRegister Here: https://eventreg.wisc.edu/en/5f4YRxR7/g/extension/uw-extension-school-for-beginning-beef-production-2026-5a2TQr1B8Mf/overview
URL:https://grassworks.org/event/school-for-beginning-beef-production/
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